If you make these hoisin glazed pork chops, we’d love to hear about it! Post a picture to Instagram and tag and #themodernproper so we can see how you’re cooking up the other white meat. large pork chopschopped rosemarylemonolive oildried oreganosaltblack pepper. You can either marinate your pork chops and then cook them immediately, or you can freeze them in this cilantro lime pork chop marinade, and let them marinate while they’re defrosting. They both pack huge flavor punches and are a great way to put those “family packs” of meat to use without redundancy. Pork chop marinade recipes (4) Greek Inspired Marinade For Pork Chops. Found some chops on sale at the grocery store? Try these Pork Chops with Mushroom Sauce or these Pecan Crusted Pork Chops with apple chutney.When dinner time rolls around you won’t be sorry. Short on time? Throw the fixings for this Pineapple Pulled Pork in the crock pot and get on with your day.Feeling fancy? Grab a pork tenderloin and whip up a stunning Pistachio Crusted Pork Tenderloin with White Wine Dijon Sauce or Herb Crusted Pork Roast with Port Wine Sauce! These dishes are easier than they sound and make BIG impressions.
Bring to a boil, reduce heat to medium-high. Heat oil in a pan or skillet over medium high heat until hot. Transfer the marinade to a small saucepan and place over high heat. Season chops with salt, pepper and garlic powder just before cooking. Need More Delicious Pork Recipes? We’ve Got You Covered! Here are a few more of our go-to recipes when we are in the mood for pork: Preheat oven broiler (or grill) on medium-high heat.
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