Break candy canes into smaller pieces and put the pieces into the blender. Top it off with some whipped cream and additional crushed candy cane. If you like your shakes thick, add less milk. Combine vanilla ice cream, smashed candy cane, chocolate chips, milk and peppermint syrup into a blender.
#Chick fil a peppermint milkshake recipe how to
As of November 1, the Peppermint Chip Milkshake will return for a limited time. How to Make a Chick-Fil-A Peppermint Milkshake. TIP: Peppermint extract is really strong so only use a tiny bit. Add ice cream, milk, and chocolate chips into a blender and blitz on high speed for 1 to 2 minutes. Today, Chick-fil-A finally made the announcement. 1x 2x 3x 4 cups vanilla ice cream 4 cups peppermint ice cream 2 cups whole milk cup mini chocolate chips or regular 3 candy. Topping: whipped cream and 1/2 crushed candy caneĭirections: Blend up all ingredients except whipped cream and candy cane.And I used frozen cherries to color and flavor it in a two-for-one sweet red combo.īonus: Candy canes always come broken, am I right? Well this works perfectly for this recipe! Score.
#Chick fil a peppermint milkshake recipe full
This version has half the calories plus protein. Show full nutrition & allergens information for this product Nutrition values are per Milkshake. Long story long, I made a healthy version of this holiday delight. N othing says the holiday season quite like peppermint. Not the end of the world, but definitely a ‘sometimes food’! Topping: 2 cups heavy whipping cream 2 Tbsp powdered sugar Garnish: 2 Tbsp miniature chocolate chips 10 peppermint candies (crushed) Place butter in microwave safe bowl and heat approximately 30 seconds. I checked the nutrition information and realized a small Chick-fil-A shake has 660 calories. Recently I hit up Chick-fil-A for their delicious Peppermint Chocolate Chip Shake and it was delicious! I knew what I had to do: I justify it because it’s ‘for a limited time’! But that limited time is still about 6 weeks long and a certain redhead can consume a lot of pumpkin scones in those days! 1x 2x 3x 2 cups vanilla ice cream 2 Tablespoons crushed peppermints or candy canes 2 Tablespoons semi sweet chocolate chips 1 Tablespoon white. I LOVE all things pumpkin and gingerbread and eggnog-y! Use a small storage bag and a kitchen mallet or handle of a butter knife to smash the peppermint candy into small crumbs, then combine those with dark chocolate bits, ice cream, milk, flavoring, and color, and you’ll be sipping on a perfect copy of the famous shake in under 5 minutes.
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